Example Lunch Menus
Every Tuesday members are served a two course home-cooked lunch at 12 midday
Roast Pork, stuffing, roast potatoes, gravy, brocoloi and carrots
Roast Pork, stuffing, roast potatoes, gravy, brocoloi and carrots
Pineapple upside-down cake + custard
Pineapple upside-down cake + custard
Sausage and mash + veg
Sausage and mash + veg
Pavlova
Pavlova
Summer lunch with cold ham, pineapple and new potatoes +peas and tomato
Eve's Pudding
Eve's Pudding
Chicken on roasted veg with mashed potatoes and green beans
Bread and butter pudding with chocolate chips
Cottage Pie
Summer Chocolate Pots
Beef Stew
and
Dumplings
with mashed pots &carrots
Waffleberry
Dessert
with with chocolate and cherries
Lancashire Hotpot
with mashed swede +carrots
and cabbage
Peasants Pudding
with local Pears
and Vanilla
Ice Cream